2024年2月13日发(作者:三星手机官网售后服务查询)
2023高考英语全国甲卷阅读理解A深度解析含译文
A
Where to Eat in Bangkok
Bangkok is a highly desirable destination for food lovers. It has a
seemingly bottomless well of dining options. Here are some
suggestions on where to start your Bangkok eating adventure.
Nahm
Offering Thai fine dining, Nahm provides the best of Bangkok
culinary (烹饪的) experiences. It's the only Thai restaurant that
ranks among the top 10 of the world’s 50 best restaurants list.
Head Chef David Thompson, who received a Michelin star for his
London-based Thai restaurant of the same name, opened this
branch in the Metropolitan Hotel in 2010.
Issaya Siamese Club
Issaya Siamese Club is internationally known Thai chef Ian
Kittichai's first flagship Bangkok restaurant. The menu in this
beautiful colonial house includes traditional Thai cuisine
combined with modern cooking methods.
has been making waves in Bangkok's culinary scene since
it opened in 2009. Serving hard-to-find Thai dishes in an elegant
atmosphere, the restaurant is true to Thai cuisine's roots, yet still
manages to add a special twist. This place is good for a candle-lit
dinner or a work meeting with colleagues who appreciate fine
food. For those extremely hungry, there's a large set menu.
Gaggan
Earning first place on the latest “Asia's 50 best restaurants” list,
progressive Indian restaurant Gaggan is one of the most exciting
venues (场所) to arrive in Bangkok in recent years. The best table
in this two-story colonial Thai home offers a window right into
the kitchen, where you can see chef Gaggan and his staff in
action. Culinary theater at its best.
21. What do Nahm and Issaya Siamese Club have in common?
A. They adopt modern cooking methods.
B. They have branches in London.
C. They have top-class chefs.
D. They are based in hotels.
22. Which restaurant offers a large set menu?
A. Gaggan.
B. .
C. Issaya Siamese Club.
D. Nahm.
23. What is special about Gaggan?
A. It hires staff from India.
B. It puts on a play every day.
C. It serves hard-to-find local dishes.
D. It shows the cooking process to guests.
参考答案:CBD
文章主旨:本文主要为美食爱好者介绍了曼谷的四家美味的餐厅。
答案详解:
21. C事实细节题。根据Nahm部分的Head Chef David Thompson,
who received a Michelin star for his London-based Thai
restaurant of the same name, opened this branch in the
Metropolitan Hotel in 2010.主厨大卫·汤普森(David Thompson)于2010年在大都会酒店(Metropolitan Hotel)开设了这家分店,他在伦敦的同名泰国餐厅获得了米其林一星。
和Issaya Siamese Club部分的Issaya Siamese Club is
internationally known Thai chef Ian Kittichai's first flagship
Bangkok 暹罗俱乐部是国际知名的泰国厨师Ian
Kittichai的第一家曼谷旗舰餐厅。可知,两家餐厅的共同点是都有顶级厨师。因此应选C。
22. B事实细节题。根据部分最后一句For those extremely
hungry, there's a large set menu.对于那些极度饥饿的人来说,这里有一份丰盛的套餐。可知,餐厅提供丰盛的套餐。因此应选B。
23. D事实细节题。根据题干中的Gaggan可把关键信息定位到最后一段,根据 The best table in this two-story colonial Thai home
offers a window right into the kitchen, where you can see chef
Gaggan and his staff in action.在这座两层殖民时期的泰国住宅中,最好的桌子有一扇通往厨房的窗户,在那里你可以看到Gaggan厨师和他的员工在工作。因此应选D。
重难点词汇:
desirable adj令人向往的,理想的destination n目的地seemingly
adv看似,貌似bottomless adj无底的,深不可测的well n井option
n选择adventure n冒险,奇遇rankv把…分等级,属于某等级branch
n分部,分支internationally adv国际地 flagship n旗舰店colonial
adj 殖民的scenen活动领域,圈子serve v 提供/ 端上(饭菜等)appreciate v欣赏progressive adj进步的top-class adj顶级的,一流的
重难点短语:
combine ... with 把…和…结合an elegant atmosphere优雅的氛围
be true to 忠实于…,遵守 make waves 掀起波澜,打破现状a
candle-lit dinner 烛光晚餐a set menu 套餐in action在工作at one’s best 处于最佳状态adopt modern cooking methods采用现代烹饪方法put on a play上演一出戏剧
参考译文:
曼谷是美食爱好者非常向往的目的地。这里的餐饮选择似乎无穷无尽。这里有一些关于从哪里开始你的曼谷美食之旅的建议。
Nahm
提供泰国美食,Nahm提供最好的曼谷烹饪的经验。它是唯一一家跻身全球50家最佳餐厅榜单前10名的泰国餐厅。主厨大卫·汤普森(David
Thompson)于2010年在大都会酒店(Metropolitan Hotel)开设了这家分店,他在伦敦的同名泰国餐厅获得了米其林一星。
Issaya Siamese Club
Issaya Siamese Club是国际知名的泰国厨师Ian Kittichai的第一家曼谷旗舰餐厅。在这个美丽的殖民时期的房子菜单包括传统的泰国菜与现代烹饪方法相结合。
自2009年开业以来,一直在曼谷的烹饪界掀起波澜。在优雅的氛围中提供难以找到的泰国菜,它忠实于泰国菜的根源,但仍然设法添加一种特殊的风味。这里很适合与喜欢美食的同事一起吃烛光晚餐或开工作会议。对于那些极度饥饿的人来说,这里有一份丰盛的套餐。在最新的“亚洲50佳餐厅”榜单上,前卫的印度餐厅Gaggan名列第一,是近年来曼谷最令人兴奋的餐厅之一。在这座两层殖民时期的泰国住宅中,最好的桌子有一扇通往厨房的窗户,在那里你可以看到Gaggan厨师和他的员工在工作。最好的烹饪剧场。
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