2023年12月16日发(作者：)

目 录 Table of Contents

翻译的原则 Principles of Translation

中餐 Chinese Food

冷菜类 Cold Dishes

热菜类 Hot Dishes

猪肉 Pork

牛肉 Beef

羊肉 Lamb

禽蛋类 Poultry and Eggs

菇菌类Mushrooms

鲍鱼类 Ablone

鱼翅类 Shark’s Fins

海鲜类 Seafood

蔬菜类 Vegetables

豆腐类 Tofu

燕窝类 Bird’s Nest Soup

羹汤煲类Soups

主食、小吃 Rice, Noodles and Local Snacks

西餐 Western Food

头盘及沙拉 Appetizers and Salads

汤类 Soups

禽蛋类 Poultry and Eggs

牛肉类 Beef

猪肉类 Pork

羊肉类 Lamb

鱼和海鲜 Fish and Seafood

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面、粉及配菜类 Noodles, Pasta and Side Dishes

面包类 Bread and Pastries

甜品及其他西点 Cakes, Cookies and Other Desserts

中国酒 Chinese Alcoholic Drinks

黄酒类 Yellow Wine

白酒类 Liquor

啤酒 Beer

葡萄酒 Wine

洋酒 Imported Wines

开胃酒 Aperitif

白兰地 Brandy

威士忌 Whisky

金酒 Gin

朗姆酒 Rum

伏特加 Vodka

龙舌兰 Tequila

利口酒 Liqueurs

清酒 Sake

啤酒 Beer

鸡尾酒 Cocktails and Mixed Drinks

餐酒 Table Wine

饮料 Non-Alcoholic Beverages

矿泉水 Mineral Water

咖啡 Coffee

茶 Tea

茶饮料 Tea Drinks

2 / 158

果蔬汁 Juice

碳酸饮料 Sodas

混合饮料 Mixed Drinks

其他饮料 Other Drinks

冰品 Ice

3 / 158

翻译的原则

一、 以主料为主、配料为辅的翻译原则

1、 菜肴的主料和配料

主料（名称/形状）+ with + 配料

如：白灵菇扣鸭掌 Mushrooms with Duck Webs

2、 菜肴的主料和配汁

主料 + with/in + 汤汁（Sauce）

如：冰梅凉瓜 Bitter Melon in Plum Sauce

二、 以烹制方法为主、原料为辅的翻译原则

1、 菜肴的做法和主料

做法（动词过去分词）+主料（名称/形状）

如：火爆腰花 Sautéed Pig Kidney

2、 菜肴的做法、主料和配料

做法(动词过去分词)+主料（名称/形状）+ 配料

如：地瓜烧肉 Stewed Diced Pork and Sweet Potatoes

3、 菜肴的做法、主料和汤汁

做法(动词过去分词)+主料（名称/形状）+ with/in +汤汁

如：京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce

三、 以形状、口感为主、原料为辅的翻译原则

1、 菜肴形状或口感以及主配料

形状/口感 + 主料

如：玉兔馒头 Rabbit-Shaped Mantou

脆皮鸡 Crispy Chicken

2、 菜肴的做法、形状或口感、做法以及主配料

做法（动词过去分词）+ 形状/口感 + 主料 + 配料

如： 小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley

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四、 以人名、地名为主，原料为辅的翻译原则

1、 菜肴的创始人（发源地）和主料

人名（地名）+ 主料

如： 麻婆豆腐 Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)

广东点心 Cantonese Dim Sum

2、 介绍菜肴的创始人（发源地）、主配料及做法

做法（动词过去式）+ 主辅料+ + 人名/地名 + Style

如： 北京炒肝 Stewed Liver, Beijing Style

北京炸酱面 Noodles with Soy Bean Paste, Beijing Style

五、 体现中国餐饮文化，使用汉语拼音命名或音译的翻译原则

1、具有中国特色且被外国人接受的传统食品，本着推广汉语及中国餐饮文化的原则，使用汉语拼音。

如：饺子 Jiaozi

包子 Baozi

馒头 Mantou

花卷 Huajuan

烧麦 Shaomai

2、 具有中国特色且被外国人接受的，使用地方语言拼写或音译拼写的菜名，仍保留其拼写方式。

如：豆腐 Tofu

宫保鸡丁 Kung Pao Chicken

杂碎 Chop Suey

馄饨 Wonton

3、中文菜肴名称无法体现其做法及主配料的，使用汉语拼音，并在后标注英文注释。

如：佛跳墙 Fotiaoqiang--Steamed Abalone with Shark’s Fin and Fish Maw in Broth

锅贴 Guotie (Pan-Fried Dumplings)

窝头 Wotou (Steamed Corn Bun)

蒸饺 Steamed Jiaozi (Steamed Dumplings)

油条 Youtiao (Deep-Fried Dough Sticks)

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汤圆 Tangyuan (Glutinous Rice Balls)

咕噜肉 Gulaorou (Sweet and Sour Pork)

粽子 Zongzi (Glutinous Rice Wrapped in Bamboo Leaves)

元宵 Yuanxiao（Glutinous Rice Balls for Lantern Festival)

驴打滚儿 Lǘdagunr-- Glutinous Rice Rolls Stuffed with Red Bean Paste

艾窝窝 Aiwowo (Steamed Rice Cakes with Sweet Stuffing)

豆汁儿 Douzhir (Fermented Bean Drink)

六、 可数名词单复数使用原则

菜单中的可数名词基本使用复数，但在整道菜中只有一件或太细碎无法数清的用单数。

如：蔬菜面 Noodles with Vegetables

葱爆羊肉 Sautéed Lamb Slices with Scallion

七、 介词in和with在汤汁、配料中的用法

1、 如主料是浸在汤汁或配料中时，使用in连接。

如：豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce

2、 如汤汁或蘸料和主料是分开的，或是后浇在主菜上的，则用with连接。

如：海鲜乌冬汤面 Japanese Noodle Soup with Seafood

八、 酒类的译法原则

进口酒类的英文名称仍使用其原英文译法，国产酒类以其注册的英文为准，如酒类本身没有英文名称的则使用其中文名称的汉语拼音。

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中餐 Chinese Food

冷菜（Cold Dishes）

1. 白菜心拌蜇头

2. 白灵菇扣鸭掌

3. 拌豆腐丝

Marinated Jellyfish and Chinese Cabbage

Mushrooms with Duck Webs

Shredded Tofu with Sauce

Sliced Boiled Chicken (Served with Soy Sauce, Ginger Sauce or

Ginger and Scalion Sauce)

Tossed Black and White Fungus

Bitter Melon in Plum Sauce

Iced Chinese Broccoli with Wasabi

Kimchi

Tangerine-Flavored Rabbit Meat

Tossed Clear Noodles in Chili Sauce

Bitter Melon with Wasabi

Shisamo in Black Bean Sauce

Couple’s Sliced Beef in Chili Sauce

Ox Tongue in Chili Sauce

Pig Ear in Chili Sauce

Special Flavored Beef Shank

Duck Meat Rolls with Duck Yolk

Preserved Eggs in Ginger Sauce

4. 白切鸡

5. 拌双耳

6. 冰梅凉瓜

7. 冰镇芥兰

8. 朝鲜辣白菜/朝鲜泡菜

9. 陈皮兔肉

10. 川北凉粉

11. 刺身凉瓜

12. 豆豉多春鱼

13. 夫妻肺片

14. 干拌牛舌

15. 干拌顺风

16. 怪味牛腱

17. 红心鸭卷

18. 姜汁皮蛋

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19. 酱香猪蹄

20. 酱肘花

21. 金豆芥兰

22. 韭黄螺片

23. 老北京豆酱

24. 老醋泡花生

25. 凉拌金针菇

26. 凉拌西芹云耳

27. 卤水大肠

28. 卤水豆腐

29. 卤水鹅头

30. 卤水鹅翼

31. 卤水鹅掌

32. 卤水鹅胗

33. 卤水鸡蛋

34. 卤水金钱肚

35. 卤水牛腱

36. 卤水牛舌

37. 卤水拼盘

38. 卤水鸭肉

39. 萝卜干毛豆

Pig Feet in Brown Sauce

Sliced Pig Knuckle in Brown Sauce

Chinese Broccoli with Soy Beans

Sliced Sea Whelks with Chives

Traditional Beijing Bean Paste

Deep-Fried Peanuts Pickled in Vinegar

Golden Mushroom with Vegetable

Celery with White Fungus

Marinated Pork Intestines

Marinated Tofu

Marinated Goose Heads

Marinated Goose Wings

Marinated Goose Webs

Marinated Goose Gizzard

Marinated Eggs

Marinated Beef Tripe

Marinated Beef Shank

Marinated Ox Tongue

Assorted Marinated Meat

Marinated Boneless Duck

Pickled Turnip with Green Soy Bean

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40. 樱桃萝卜蘸酱

41. 南瓜汁百合

42. 枸杞凉瓜

43. 麻辣肚丝

44. 美味牛筋

45. 蜜汁叉烧

46. 明炉烧鸭

47. 泡菜什锦

48. 酸甜泡菜

49. 泡椒凤爪

50. 皮蛋豆腐

51. 乳猪拼盘

52. 珊瑚笋尖

53. 爽口西芹

54. 四宝烤麸

55. 松仁香菇

56. 蒜茸海带丝

57. 跳水木耳

58. 拌海螺

59. 五彩酱鹅肝

60. 五香牛肉

Radish with Soy Bean Paste

Lily Bulb in Squash Sauce

Bitter Gourd with Chinese Wolfberry

Shredded Pork Tripe in Chili Sauce

Beef Tendon

Honey-Stewed BBQ Pork

Roast Duck

Assorted Pickles

Sweet and Sour Pickled Vegetables

Chicken Feet with Pickled Peppers

Tofu with Preserved Eggs

Roast Suckling Pig

Sweet and Sour Bamboo Shoots

Crispy Celery

Marinated Wheat Gluten with Peanuts and Black Fungus

Black Mushrooms with Pine Nuts

Sliced Kelp in Garlic Sauce

Black Fungus with Pickled Capsicum

Marinated Whelks and Cucumber

Goose Liver with White Gourd

Spiced Beef

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61. 五香熏干

62. 五香熏鱼

63. 五香云豆

64. 腌三文鱼

65. 盐焗鸡

66. 盐水虾肉

67. 糟香鹅掌

68. 酿黄瓜条

69. 辣黄瓜条

70. 春芽豆腐丝

71. 圣女果

72. 水果沙拉

73. 糟香毛豆

74. 米醋海蜇

75. 卤猪舌

76. 麻辣耳丝

77. 三色中卷

78. 蛋衣河鳗

79. 盐水鹅肉

80. 冰心苦瓜

81. 五味九孔

Spiced Smoked Dried Tofu

Spiced Smoked Fish

Spiced Kidney Beans

Marinated Salmon

Salt Baked Chicken

Salted Shrimp Meat

Braised Goose Webs in Rice Wine Sauce

Pickled Cucumber Strips

Cucumber Strips with Chili Sauce

Shredded Tofu with Sprouts

Cherry Tomatoes

Fresh Fruit Salad

Green Soy Beans in Rice Wine Sauce

Jellyfish in Vinegar

Marinated Pig Tongue

Shredded Pig Ear in Chili Sauce

Squid Rolls Stuffed with Bean, Ham and Egg Yolk

Egg Rolls Stuffed with Eel

Salted Goose Meat

Bitter Melon Salad

Fresh Abalone in Spicy Sauce

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82. 明虾荔枝沙拉

83. 乌龙吐珠

84. 五味牛腱

85. 拌八爪鱼

86. 鸡脚冻

87. 香葱酥鱼

88. 蒜汁鹅胗

89. 黄花素鸡

90. 姜汁鲜鱿

91. 桂花糯米藕

92. 卤鸭冷切

93. 松田青豆

94. 色拉九孔

95. 凉拌花螺

96. 素鸭

97. 酱鸭

98. 麻辣牛筋

99. 麻辣牛展

100. 红油百叶

101. 醉鸡

102. 可乐芸豆

Shrimps and Litchi Salad

Sea Cucumber with Quail Eggs

Spiced Beef Shank

Marinated Octopus

Chicken Feet Jelly

Crispy Crucian Carp in Scallion Oil

Goose Gizzard in Garlic Sauce

Dried Tofu with Day Lily

Fresh Squid in Ginger Sauce

Steamed Lotus Root Stuffed with Glutinous Rice

Marinated Sliced Duck

Songtian Green Beans

Abalone Salad

Cold Sea Whelks with Dressing

Dried Tofu

Duck in Brown Sauce

Spicy Beef Tendon

Spicy Sliced Beef

Beef Tripe in Chili Oil

Liquor-Saturated Chicken

Kidney Beans in Coca-Cola

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103. 桂花山药

104. 豆豉鲫鱼

105. 水晶鱼冻

106. 烧椒皮蛋

107. 酸辣瓜条

108. 五香大排

109. 三丝木耳

110. 酸辣蕨根粉

111. 小黄瓜蘸酱

112. 拌苦菜

113. 蕨根粉拌蛰头

114. 老醋黑木耳

115. 清香苦苣

116. 琥珀核桃

117. 杭州风鹅

118. 香吃茶树菇

119. 琥珀花生

120. 葱油鹅肝

121. 拌爽口海苔

122. 巧拌海茸

123. 蛋黄凉瓜

Chinese Yam with Osmanthus Sauce

Crucian Carp with Black Bean Sauce

Fish Aspic

Preserved Eggs with Chili

Cucumber with Hot and Sour Sauce

Spiced Pork Ribs

Black Fungus with Cucumber and Vermicelli

Hot and Sour Fern Root Noodles

Small Cucumber with Soy Bean Paste

Mixed Bitter Vegetables

Fern Root Noodles with Jellyfish

Black Fungus in Vinegar

Endive with Sauce

Honeyed Walnuts

Air-Dried Goose, Hangzhou Style

Spicy Tea Tree Mushrooms

Honeyed Peanuts

Goose Liver with Scallion and Chili Oil

Sea Moss with Sauce

Mixed Seaweed

Bitter Melon with Egg Yolk

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124. 龙眼风味肠

125. 水晶萝卜

126. 腊八蒜茼蒿

127. 香辣手撕茄子

128. 酥鲫鱼

129. 水晶鸭舌

130. 卤水鸭舌

131. 香椿鸭胗

132. 卤水鸭膀

133. 卤鸭胗

134. 香糟鸭卷

135. 当归鸭卷

136. 剁椒鸭肠

137. 麻辣鸭膀丝

138. 盐水鸭肝

139. 水晶鹅肝

140. 豉油乳鸽皇

141. 酥海带

142. 脆虾白菜心

143. 香椿豆腐

144. 拌香椿苗

Sausage Stuffed with Salty Egg

Sliced Turnip with Sauce

Crown Daisy with Pickled Garlic

Hand-Shredded Eggplant with Chili Sauce

Crispy Crucian Carp

Duck Tongue Aspic

Marinated Duck Tongue

Duck Gizzards with Chinese Toon

Marinated Duck Wings

Marinated Duck Gizzards

Duck Rolls Marinated in Rice Wine

Duck Rolls with Chinese Angelica

Duck Intestines with Chili

Shredded Spicy Duck Wings

Salted Duck Liver

Goose Liver Aspic

Braised Pigeon with Black Bean Sauce

Crispy Kelp

Fried Shrimps with Chinese Cabbage

Tofu with Chinese Toon

Chinese Toon with Sauce

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145. 糖醋白菜墩

146. 姜汁蛰皮

147. 韭菜鲜桃仁

148. 花生太湖银鱼

149. 生腌百合南瓜

150. 酱鸭翅

151. 萝卜苗

152. 八宝菠菜

153. 竹笋青豆

154. 凉拌苦瓜

155. 芥末木耳

156. 炸花生米

157. 青椒花生米

158.

小鱼花生

159. 德州扒鸡

160. 芥末鸭掌

161. 清蒸火腿鸡片

162. 熏马哈鱼

163. 三文鱼刺身

164. 家常皮冻

165. 大拉皮

166. 蒜泥白肉

Sweet and Sour Chinese Cabbage

Jellyfish in Ginger Sauce

Fresh Walnuts with Chinese Chives

Taihu Silver Fish with Peanuts

Marinated Lily Bulbs and Pumpkin

Duck Wings in Brown Sauce

Turnip Sprouts

Spinach with Eight Delicacies

Bamboo Shoots and Green Peas

Bitter Melon in Sauce

Black Fungus with Mustard Sauce

Deep-Fried Peanuts

Deep-Fried Peanuts with Green Pepper

Fried Silver Fish with Peanuts

Braised Chicken, Dezhou Style

Duck Webs with Mustard

Steamed Sliced Chicken with Ham

Smoked Salmon

Salmon Sashimi

Pork Skin Aspic

Tossed Mung Clear Noodles in Sauce

Sliced Boiled Pork with Garlic Sauce

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167. 鱼露白肉

168. 酱猪肘

169. 酱牛肉

170.

红油牛筋

171.

卤牛腩

172. 泡椒鸭丝

173. 拌茄泥

174. 糖拌西红柿

175. 糖蒜

176. 腌雪里蕻

177. 凉拌黄瓜

Sliced Boiled Pork in Anchovy Sauce

Pig Knuckle in Brown Sauce

Beef in Brown Sauce

Beef Tendon in Chili Sauce

Marinated Beef Brisket in Spiced Sauce

Shredded Duck with Pickled Peppers

Mashed Eggplant with Garlic

Tomato Slices with Sugar

Pickled Sweet Garlic

Pickled Potherb Mustard

Cucumber in Sauce

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热菜（Hot Dishes）

猪肉(Pork)

178. 白菜豆腐焖酥肉

179. 鲍鱼红烧肉

180. 鲍汁扣东坡肉

181. 百叶结烧肉

182. 碧绿叉烧肥肠

183. 潮式椒酱肉

184. 潮式凉瓜排骨

185. 豉油皇咸肉

186. 川味小炒

187. 地瓜烧肉

188. 东坡方肉

189. 冬菜扣肉

190. 方竹笋炖肉

191. 干煸小猪腰

192. 干豆角回锅肉

193. 干锅排骨鸡

194. 咕噜肉

195. 怪味猪手

Braised Pork Cubes with Tofu and Chinese Cabbage

Red-Cooked Pork with Abalone

Braised Dongpo Pork with Abalone Sauce

Stewed Pork Cubes and Tofu Skin in Brown Sauce

Steamed Rice Rolls with BBQ Pork Intestines and Vegetables

Fried Pork with Chili Soy Sauce,Chaozhou Style

Spare Ribs with Bitter Melon,Chaozhou Style

Steamed Preserved Pork in Black Bean Sauce

Shredded Pork with Vegetables, Sichuan Style

Stewed Diced Pork and Sweet Potatoes

Dongpo Pork

Braised Pork with Preserved Vegetables

Braised Pork with Bamboo Shoots

Fried Pig Kidney with Onion

Sautéed Spicy Pork with Dried Beans

Griddle Cooked Spare Ribs and Chicken

Gulaorou (Sweet and Sour Pork)

Special Flavored Pig Feet

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196. 黑椒焗猪手

197. 红烧狮子头

198. 脆皮乳猪

199. 回锅肉片

200. 木耳肉片

201. 煎猪柳

202. 酱烧排骨

203. 酱猪手

204. 椒盐肉排

205. 椒盐炸排条

206. 金瓜东坡肉

207. 京酱肉丝

208. 焗肉排

209. 咖喱肉松煸大豆芽

210. 腊八豆炒腊肉

211. 腊肉炒香干

212. 榄菜肉菘炒四季豆

213. 萝卜干腊肉

Baked Pig Feet with Black Pepper

Stewed Pork Ball in Brown Sauce

Roasted Crispy Suckling Pig

Sautéed Sliced Pork with Pepper and Chili

Sautéed Sliced Pork with Black Fungus and Eggs

Pan-Fried Pork Fillet

Braised Spare Ribs in Brown Sauce

Braised Pig Feet in Brown Sauce

Spare Ribs with Spiced Salt

Deep-Fried Spare Ribs with Spiced Salt

Braised Dongpo Pork with Melon

Sautéed Shredded Pork in Sweet Bean Sauce

Baked Spare Ribs

Sautéed Minced Pork with Bean Sprouts in Curry Sauce

Sautéed Preserved Pork with Fermented Soy Beans

Sautéed Preserved Pork with Dried Tofu Slices

Sautéed Green Beans with Minced Pork and Vegetable

Sautéed Preserved Pork with Pickled Turnip

Braised Pork，Mao’s Family Style

214. 毛家红烧肉

(One of Chairman Mao’s Favorite Dishes）

215. 米粉扣肉 Steamed Sliced Pork Belly with Rice

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216. 蜜汁火方

217. 蜜汁烧小肉排

218. 木须肉

219. 南瓜香芋蒸排骨

220. 砂锅海带炖排骨

221. 砂锅排骨土豆

222. 什菌炒红烧肉

Steamed Ham in Honey Sauce

Stewed Spare Ribs in Honey Sauce

Moo Shu Pork (Sautéed Sliced Pork, Eggs and Black Fungus)

Steamed Spare Ribs with Pumpkin and Taro

Stewed Spare Ribs and Kelp in Casserole

Stewed Spare Ribs and Potatoes in Casserole

Sautéed Red-Cooked Pork with Assorted Mushrooms

Sautéed Chicken Gizzard and Pork Tripe with Assorted

Mushrooms

Braised Spare Ribs

Deep-Fried Spare Ribs with Minced Garlic and Spiced Salt

Braised Pork Tenderloin with Dried Bamboo Shoots

Steamed Pork with Salted Egg Yolk, Taiwan Style

BBQ Spare Ribs with Pineapple

BBQ Spare Ribs

Sweet and Sour Spare Ribs

Spare Ribs with Curry Sauce Served on a Sizzling Iron Plate

Assorted Meats Served on a Sizzling Iron Plate

Fried Spare Ribs, Wuxi Style

Stewed Spare Ribs with Fresh Fruits

Steamed Minced Pork and Salted Fish Cutlet

223. 什菌炒双脆

224. 手抓琵琶骨

225. 蒜香椒盐肉排

226. 笋干焖腩肉

227. 台式蛋黄肉

228. 碳烧菠萝骨

229. 碳烧排骨

230. 糖醋排骨

231. 铁板咖喱酱烧骨

232. 铁板什锦肉扒

233. 无锡排骨

234. 鲜果香槟骨

235. 咸鱼蒸肉饼

18 / 158

236. 香蜜橙花骨

237. 湘味回锅肉

238. 蟹汤红焖狮子头

239. 雪菜炒肉丝

240. 油面筋酿肉

241. 鱼香肉丝

242. 孜然寸骨

243. 走油蹄膀

244. 火爆腰花

245. 腊肉炒香芹

246. 梅樱小炒皇

247. 糖醋里脊/酸甜肉

248. 鱼香里脊丝

249. 珍菌滑炒肉

250. 什烩肉

251. 芥兰肉

252. 子姜肉

253. 辣子肉

254. 咖喱肉

255. 罗汉肚

256. 水晶肘

Sautéed Spare Ribs in Orange Sauce

Sautéed Pork with Pepper, Hunan Style

Steamed Pork Balls with Crab Soup

Sautéed Shredded Pork with Preserved Vegetable

Wheat Gluten with Pork Stuffing

Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)

Sautéed Spare Ribs with Cumin

Braised Pig Knuckle in Brown Sauce

Sautéed Pig Kidney

Sautéed Preserved Pork with Celery

Sautéed Squid with Shredded Pork and Leek

Sautéed Sweet and Sour Pork Tenderloin

Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)

Sautéed Pork with Mushrooms

Stewed Pork with Assorted Vegetables

Sautéed Pork with Chinese Broccoli

Sautéed Shredded Pork with Ginger Shoots

Sautéed Pork in Hot Pepper Sauce

Curry Pork

Pork Tripe Stuffed with Meat

Stewed Pig Knuckle

19 / 158

257. 九转大肠

258. 锅烧肘子配饼

259. 两吃干炸丸子

260. 腐乳猪蹄

261. 豆豉猪蹄

262. 木耳过油肉

263. 海参过油肉

264. 蒜茸腰片

265. 红扒肘子

266. 芫爆里脊丝

Braised Intestines in Brown Sauce

Deep-Fried Pig Knuckle Served with Pancake

Deep-Fried Meat Balls Served with Choice of Sauces

Stewed Pig Feet with Preserved Tofu

Stewed Pig Feet with Black Bean Sauce

Sautéed Boiled Pork with Black Fungus

Sautéed Boiled Pork with Sea Cucumber

Sautéed Pig Kidney with Mashed Garlic

Braised Pig Knuckle in Brown Sauce

Sautéed Shredded Pork Tenderloin with Coriander

Fried Shredded Pork Tenderloin in Soy Bean Paste Served with

Pancake

Sautéed Pork Balls with Brown Sauce

Pork Balls in Tomato Soup

Braised Shredded Pork Tripe with Mashed Garlic

Braised Pork Balls in Gravy Sauce

Deep-Fried Pork Tenderloin

Soft-Fried Pork Tenderloin

Fried Shredded Pork Tenderloin with Hot Pepper

Stir-Fried Sliced Pork Tenderloin

Sautéed Shredded Pork with Bean Sprouts

267. 酱爆里脊丝配饼

268. 溜丸子

269. 红汤丸子

270. 烩蒜香肚丝

271. 四喜丸子

272. 清炸里脊

273. 软炸里脊

274. 尖椒里脊丝

275. 滑溜里脊片

276. 银芽肉丝

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277. 蒜香烩肥肠

278. 尖椒炒肥肠

279. 溜肚块

280. 香辣肚块

281. 芫爆肚丝

282. 软溜肥肠

283. 芽菜回锅肉

284. 泡萝卜炒肉丝

285. 米粉排骨

286. 芽菜扣肉

287. 东坡肘子

288. 川式红烧肉

289. 米粉肉

290. 夹沙肉

291. 青豌豆肉丁

292. 蚂蚁上树

293. 芹菜肉丝

294. 青椒肉丝

295. 扁豆肉丝

296. 冬笋炒肉丝

297. 炸肉茄合

298. 脆皮三丝卷

Braised Pork Intestines with Mashed Garlic

Sautéed Pork Intestines with Hot Pepper

Sautéed Sliced Pork Tripe

Sautéed Sliced Pork Tripe with Chili Sauce

Sautéed Sliced Pork Tripe with Coriander

Quick-Fried Pork Intestines with Brown Sauce

Sautéed Sliced Pork with Scallion and Preserved Vegetable

Sautéed Shredded Pork with Pickled Turnip

Steamed Spare Ribs with Rice

Steamed Pork Slices with Preserved Vegetable

Dongpo Pig Knuckle

Braised Pork，Sichuan Style

Steamed Pork with Rice

Steamed Pork Slices with Red Bean Paste

Sautéed Diced Pork with Green Peas

Sautéed Vermicelli with Spicy Minced Pork

Sautéed Shredded Pork with Celery

Sautéed Shredded Pork with Green Pepper

Sautéed Shredded Pork and Green Beans

Sautéed Shredded Pork with Bamboo Shoots

Deep-Fried Eggplant with Pork Stuffing

Crispy Rolls (with Shreded Pork, Sea Cucumber and Bamboo

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Shoots)

299. 烤乳猪

300. 红烧蹄筋

301. 清蒸猪脑

302. 蛋煎猪脑

303. 菜远炒排骨

304. 椒盐排骨

305.

芋头蒸排骨

306. 蝴蝶骨

307.

无骨排

308. 辣白菜炒五花肉

309. 酒醉排骨

310. 香辣猪扒

311. 云腿芥菜胆

312. 板栗红烧肉

313. 小炒脆骨

314. 酸豆角肉沫

315. 五花肉炖萝卜皮

316. 腊肉红菜苔

317. 竹筒腊肉

318. 盐煎肉

319. 猪肉炖粉条

Roasted Suckling Pig

Braised Pig Tendon in Brown Sauce

Steamed Pig Brains

Scrambled Eggs with Pig Brains

Sautéed Spare Ribs with Green Vegetable

Fried Spare Ribs with Spiced Salt

Steamed Spare Ribs with Taro

Braised Spare Ribs

BBQ Boneless Spare Ribs

Sautéed Pork Belly with Cabbage in Chili Sauce

Spare Ribs in Wine Sauce

Hot and Spicy Pork Chops

Sautéed Chinese Broccoli with Ham

Braised Pork with Chestnuts

Sautéed Gristles

Sautéed Pickled Beans with Minced Pork

Braised Pork Belly with Turnip Peel

Sautéed Preserved Pork with Red Vegetables

Steamed Preserved Pork Steamed in Bamboo Tube

Fried Pork Slices with Salted Pepper

Braised Pork with Vermicelli

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320. 芸豆焖猪尾

321. 干豇豆炖猪蹄

322.

豉汁蒸排骨

323. 蛋黄狮子头

324.

温拌腰片

Braised Pigtails with Green Beans

Braised Pig Feet with Dried Cowpeas

Steamed Spare Ribs in Black Bean Sauce

Stewed Meat Ball with Egg Yolk

Spicy Pig Kidney

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牛肉（Beef)

325. XO酱炒牛柳条

326. 爆炒牛肋骨

327. 彩椒牛柳

328. 白灼肥牛

329. 菜胆蚝油牛肉

330. 菜心扒牛肉

331. 川北牛尾

332. 川汁牛柳

333. 葱爆肥牛

334. 番茄炖牛腩

335. 干煸牛肉丝

336. 干锅黄牛肉

337. 罐焖牛肉

338. 锅仔辣汁煮牛筋丸

339. 锅仔萝卜牛腩

340. 杭椒牛柳

341. 蚝皇滑牛肉

342. 黑椒牛肋骨

343. 黑椒牛柳

Sautéed Beef Fillet in XO Sauce

Sautéed Beef Ribs

Sautéed Beef Fillet with Bell Peppers

Boiled Beef

Sautéed Sliced Beef and Green Vegetable in Oyster Sauce

Grilled Beef with Green Vegetable

Braised Oxtail in Chili Sauce, Sichuan Style

Sautéed Beef Fillet in Chili Sauce, Sichuan Style

Sautéed Beef with Scallion

Stewed Beef Brisket with Tomato

Sautéed Shredded Beef with Chili Sauce

Griddle Cooked Beef and Mushrooms

Stewed Beef in Casserole

Stewed Beef Balls with Chili Sauce in Casserole

Stewed Beef Brisket with Radish in Casserole

Sautéed Beef Fillet with Hot Green Pepper

Sautéed Sliced Beef in Oyster Sauce

Pan-Fried Beef Ribs with Black Pepper

Sautéed Beef Fillet with Black Pepper

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344. 黑椒牛柳粒

345. 黑椒牛柳条

346. 黑椒牛排

347. 红酒烩牛尾

348. 胡萝卜炖牛肉

349. 姜葱爆牛肉

350. 芥兰扒牛柳

351. 金蒜煎牛籽粒

352. 牛腩煲

353. 清汤牛丸腩

354. 山药牛肉片

355. 石烹肥牛

356. 时菜炒牛肉

357. 水煮牛肉

358. 酥皮牛柳

359. 铁板串烧牛肉

360. 铁板木瓜牛仔骨

361. 铁板牛肉

362. 土豆炒牛柳条

363. 豌豆辣牛肉

364. 鲜菇炒牛肉

Sautéed Diced Beef Fillet with Black Pepper

Sautéed Beef Fillet with Black Pepper

Pan-Fried Beef Steak with Black Pepper

Braised Oxtail in Red Wine

Stewed Beef with Carrots

Sautéed Sliced Beef with Ginger and Onion

Sautéed Beef Fillet with Chinese Broccoli

Pan-Fried Diced Beef with Garlic

Stewed Beef Brisket in Casserole

Stewed Beef Brisket and Beef Balls with Turnip

Sautéed Sliced Beef with Yam

Beef with Chili Grilled on Stone Plate

Sautéed Beef with Seasonal Vegetable

Sliced Beef in Hot Chili Oil

Crispy Beef Fillet

Beef Kebabs Served on a Sizzling Iron Plate

Calf Ribs with Papaya Served on a Sizzling Iron Plate

Beef Steak Served on a Sizzling Iron Plate

Sautéed Beef Fillet with Potatoes

Sautéed Beef and Green Peas in Spicy Sauce

Sautéed Beef with Fresh Mushrooms

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365. 鲜椒牛柳

366. 豉汁牛仔骨

367. 香芋黑椒炒牛柳条

368. 香芋烩牛肉

369. 小炒腊牛肉

370. 小笋烧牛肉

371. 洋葱牛柳丝

372. 腰果牛肉粒

373. 中式牛柳

374. 中式牛排

375. 孜然烤牛肉

376. 孜然辣汁焖牛腩

377. 家乡小炒肉

378. 青豆牛肉粒

379. 豉油牛肉

380. 什菜牛肉

381. 鱼香牛肉

382. 芥兰牛肉

383. 雪豆牛肉

384. 青椒牛肉

385. 陈皮牛肉

Sautéed Beef Fillet with Bell Peppers

Steamed Beef Ribs in Black Bean Sauce

Sautéed Beef with Black Pepper and Taro

Braised Beef with Taro

Sautéed Preserved Beef with Leek and Pepper

Braised Beef with Bamboo Shoots

Sautéed Shredded Beef with Onion

Sautéed Diced Beef with Cashew Nuts

Beef Fillet with Tomato Sauce, Chinese Style

Beef Steak with Tomato Sauce, Chinese Style

Grilled Beef with Cumin

Braised Beef Brisket with Cumin and Chili Sauce

Sautéed Beef Fillet, Country Style

Sautéed Diced Beef with Green Beans

Steamed Beef in Black Bean Sauce

Sautéed Beef with Assorted Vegetables

Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)

Sautéed Beef with Chinese Broccoli

Sautéed Beef with Snow Peas

Sautéed Beef with Green Pepper

Tangerine-Flavored Beef

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386. 干烧牛肉

387. 湖南牛肉

388. 子姜牛肉

389. 芝麻牛肉

390. 辣子牛肉

391. 什锦扒牛肉

392. 红烧牛蹄筋

393. 三彩牛肉丝

394. 西兰花牛柳

395. 铁锅牛柳

396. 白灵菇牛柳

397. 芦笋牛柳

398. 豆豉牛柳

399. 红油牛头

400. 麻辣牛肚

401. 京葱山珍爆牛柳

402. 阿香婆石头烤肉

403. 菜远炒牛肉

404. 凉瓜炒牛肉

405. 干煸牛柳丝

406. 柠檬牛肉

Dry-Braised Beef, Sichuan Style

Beef, Hunan Style

Sautéed Beef with Ginger Shoots

Sautéed Beef with Sesame

Sautéed Beef in Hot Pepper Sauce

Sautéed Beef Tenderloin with Assorted Vegetables

Braised Beef Tendon in Brown Sauce

Sautéed Shreded Beef with Vegetables

Sautéed Beef Fillet with Broccoli

Beef Fillet Braised in Iron wok

Sautéed Beef Fillet with Mushrooms

Sautéed Beef Fillet with Green Asparagus

Braised Beef Fillet in Black Bean Sauce

Ox Head with Hot Chili Oil

Spicy Beef Tripe

Braised Beef Fillet with Scallion

BBQ Beef with Spicy Sauce

Sautéed Beef with Greens

Sautéed Beef with Bitter Melon

Sautéed Shredded Beef

Sautéed Beef with Lemon

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407. 榨菜牛肉

408. 蒙古牛肉

409. 椒盐牛仔骨

410. 辣白菜炒牛肉

411. 荔枝炒牛肉

412. 野山椒牛肉丝

413. 尖椒香芹牛肉丝

堂煎贵族牛肉（制作方Sautéed Beef with Pickled Vegetable

Sautéed Mongolian Beef

Sautéed Calf Ribs with Spiced Salt

Sautéed Beef with Cabbage in Chili Sauce

Sautéed Beef with Litchi

Sautéed Shredded Beef with Wild Pepper

Sautéed Shredded Beef with Hot Pepper and Celery

Pan-Fried Superior Steak ( with black pepper sauce, vanilla

414.

法：黑椒汁、香草汁） sauce)

Pan-Fried New Zealand Veal Chops

Boiled Beef

Braised Beef with Potatoes

Fried Beef with Scrambled Eggs

Steamed Beef with Rice

Steamed Beef in Soy Sauce

Sautéed Beef with Chili Sauce

Steamed Beef Tripe with Curry

Hot and Sour Beef Tendon

Braised Beef Tendon, Home Style

Tasty and Refreshing Beef Tripe

Sautéed Beef Tripe with Coriander

415. 香煎纽西兰牛仔骨

416. 沾水牛肉

417. 牛肉炖土豆

418. 清蛋牛肉

419. 米粉牛肉

420. 扣碗牛肉

421. 香辣牛肉

422. 咖喱蒸牛肚

423. 酸辣蹄筋

424. 家常烧蹄筋

425. 爽口碧绿百叶

426. 芫爆散丹

28 / 158

羊肉（Lamb)

427. 葱爆羊肉

428. 大蒜羊仔片

429. 红焖羊排

430. 葱煸羊腩

431. 烤羊里脊

432. 烤羊腿

433. 卤酥羊腿

434. 小炒黑山羊

435. 支竹羊肉煲

436. 纸包风味羊排

437. 干羊肉野山菌

438. 手扒羊排

439. 烤羔羊

440. 蒙古手抓肉

441. 涮羊肉

442. 红烧羊肉

443. 红焖羊肉

444. 清炖羊肉

445. 回锅羊肉

Sautéed Sliced Lamb with Scallion

Sautéed Sliced Lamb with Garlic

Braised Lamb Chops with Carrots

Sautéed Diced Lamb with Scallion

Roast Lamb Tenderloin

Roast Lamb Leg

Stewed Lamb Leg

Sautéed Sliced Lamb with Pepper and Parsley

Lamb and Tofu Skin in Casserole

Fried Lamb Chops Wrapped in Paper

Dried Lamb with Truffles

Grilled Lamb Chops

Roasted Lamb

Boiled Lamb, Mongolian Style

Hot Pot, Mongolian Style

Braised Lamb in Brown Sauce

Stewed Lamb in Brown Sauce

Stewed Lamb

Sautéed Lamb

29 / 158

446. 炒羊肚

447. 烤全羊

448. 孜然羊肉

449. 羊蝎子

Sautéed Lamb Tripe

Roasted Whole Lamb

Fried Lamb with Cumin

Lamb Spine Hot Pot

30 / 158

禽 蛋 类 (Poultry and Eggs)

450. 巴蜀小炒鸡 Sautéed Chicken with Hot and Green Pepper

Moo Shu Chicken (Sautéed Sliced Chicken, Eggs and Black

Fungus)

Grilled Chicken Legs

Grilled Mustard Flavored Chicken Breast

Sautéed Chicken Gizzards with Pepper

Braised Chicken with Chestnuts

Braised Chicken in Hot Spicy Sauce, Sichuan Style

Crispy Chicken

Sautéed Sliced Chicken in Light Chili Sauce

Braised Shredded Chicken with Ham and Dried Tofu

Deep-Fried Chicken with Chili Pepper

Braised Chicken with Sliced Abalone and Ham

Sautéed Chicken Meat Balls with Mushrooms and Bamboo

Shoots

Sautéed Sliced Chicken in Egg White

Stewed Chicken in Scallion and Black Bean Sauce In Casserole

Sautéed Chicken with Pepper in Iron Wok

Sautéed Chicken Gizzards in Iron Wok

451. 木须鸡

452. 扒鸡腿

453. 扒芥香鸡胸

454. 白椒炒鸡胗

455. 板栗焖仔鸡

456. 川味红汤鸡

457. 脆皮鸡

458. 大千鸡片

459. 大煮干丝

460. 当红炸子鸡

461. 翡翠鲍脯麒麟鸡

462. 双冬辣鸡球

463. 芙蓉鸡片

464. 干葱豆豉鸡煲

465. 干锅鸡

466. 干锅鸡胗

31 / 158

467. 宫保鸡丁

468. 枸杞浓汁烩凤筋

469. 花旗参炖竹丝鸡

470. 鸡茸豆花

471. 姜葱霸皇鸡

472. 金针云耳蒸鸡

473. 可乐凤中翼

474. 鸿运蒸凤爪

475. 客家盐焗鸡

476. 莲藕辣香鸡球

477. 罗定豆豉鸡

478. 南乳碎炸鸡

479. 啤酒鸡

480. 飘香手撕鸡

481. 麒麟鸡

482. 荠菜鸡片

483. 鲜蘑包公鸡

484. 沙茶鸡煲

485. 沙姜焗软鸡

486. 砂锅滑鸡

487. 烧鸡肉串

Kung Pao Chicken

Stewed Chicken Tendon with Chinese Wolfberry

Braised Chicken with Ginseng

Braised Minced Chicken with Tofu

Pan-Fried Chicken with Ginger and Scallion

Steamed Chicken with Lily Flowers and Fungus

Pan-Fried Chicken Wings in Coca-Cola Sauce

Steamed Chicken Feet

Salt Baked Chicken, Hakka Style

Sautéed Spicy Chicken Meat Balls with Lotus Roots

Braised Chicken in Black Bean Sauce

Fried Chicken with Fermented Tofu

Stewed Chicken in Beer Sauce

Hand-Shredded Chicken

Steamed Sliced Chicken with Mushrooms and Vegetables

Sautéed Sliced Chicken with Mustard Green

Braised Chicken with Fresh Mushrooms

Braised Chicken with Satay Sauce in Casserole

Steamed Salted Chicken with Ginger

Stewed Chicken and Vegetables in Casserole

Roast Chicken Kebabs

32 / 158

488. 时菜炒鸡片

489. 江南百花鸡

490. 四川辣子鸡

491. 酥炸鸡胸

492. 铁板豆豉鸡

493. 铁板掌中宝

494. 鲜人参炖土鸡

495. 香扒春鸡

496. 杏仁百花脆皮鸡

497. 杏香橙花鸡脯

498. 腰果鸡丁

499. 一品蒜花鸡

500. 鱼香鸡片

501. 汁烧鸡肉

502. 美极掌中宝

503. 青瓜鸡丁

504. 什菜鸡

505. 芥兰鸡

506. 雪豆鸡

507. 甜酸鸡

508. 陈皮鸡

Sautéed Sliced Chicken with Seasonal Vegetable

Chicken, South China Style

Sautéed Diced Chicken with Chili Pepper, Sichuan Style

Deep-Fried Chicken Breast

Chicken with Black Bean Sauce Served on a Sizzling Iron Plate

Chicken Feet Served on a Sizzling Iron Plate

Braised Chicken with Ginseng

Grilled Spring Chicken

Crispy Chicken with Shrimp Paste and Almonds

Sautéed Chicken Breast with Almonds in Orange Sauce

Sautéed Diced Chicken and Cashew Nuts

Deep-Fried Chicken with Garlic

Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce)

Stewed Chicken in Sauce

Sautéed Chicken Feet in Maggi Sauce

Sautéed Diced Chicken with Cucumber

Sautéed Chicken with Assorted Vegetables

Sautéed Chicken with Chinese Broccoli

Sautéed Chicken with Snow Peas

Sweet and Sour Chicken

Tangerine-Flavored Chicken

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509. 干烧鸡

510. 柠檬鸡

511. 湖南鸡

512. 子姜鸡

513. 豆苗鸡片

514. 炸八块鸡

515. 三杯鸡

516. 葱油鸡

517. 香酥鸡王

518. 金汤烩鸡脯

519. 芫爆鹌鹑脯

520. 枣生栗子鸡

521. 西兰花鸡片

522. 白灵菇鸡片

523. 芫爆鸡片

524. 芦笋鸡片

525. 鸡丁核桃仁

526. 甜酸鸡腿肉

527. 怪味鸡丝

528. 口水鸡

529. 鱼香碎米鸡

Dry-Braised Chicken in Chili Sauce

Lemon Chicken

Chicken, Hunan Style

Sautéed Chicken with Ginger Shoots

Sautéed Sliced Chicken with Pea Sprouts

Fried Chicken (8 Pieces)

Chicken with Three Cups Sauce

Chicken with Scallion Oil

Crispy Chicken

Braised Chicken Breast in Pumpkin Soup

Sautéed Quail Breast with Coriander

Stewed Chicken with Jujubes, Peanuts and Chestnuts

Sautéed Chicken Slices with Broccoli

Sautéed Chicken Slices with Mushrooms

Sautéed Chicken Slices with Coriander

Sautéed Chicken Slices with Asparagus

Sautéed Diced Chicken with Walnuts

Sweet and Sour Chicken Leg Meat

Special Flavored Shredded Chicken

Steamed Chicken with Chili Sauce

Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce)

34 / 158

530. 葱姜油淋鸡

531. 菜远鸡球

532. 豉汁黄毛鸡

533. 子罗炒鸡片

534. 龙凤琵琶豆腐

535. 糖醋鸡块

536. 蜜糖子姜鸡

537. 苹果咖喱鸡

538. 糊辣仔鸡

539. 美极葱香鸡脆骨

540. 清蒸童子鸡

541. 贵妃鸡

542. 江南百花鸡

543. 烤鸡

544. 符离集烧鸡

545. 道口烧鸡

546. 酱鸡

547. 熏鸡

548. 五香鸡

549. 椒盐鸡

550. 麻辣鸡

Chicken with Ginger and Scallion Oil

Sautéed Chicken Balls with Green Vegetable

Sautéed Chicken with Black Bean Sauce

Sautéed Sliced Chicken with Ginger and Pineapple

Steamed Tofu with Egg, Chicken and Shrimp

Chicken Braised in Sweet and Sour Sauce

Honey-Stewed Chicken with Ginger Shoots

Curry Chicken with Apple

Pepper Chicken

Sautéed Chicken Gristle with Scallion in Maggi Sauce

Steamed Spring Chicken

Deep-Fried Chicken

Steamed Chicken Skin with Shrimp Paste

Roast Chicken

Red-Cooked Chicken, Fuliji Style

Red-Cooked Chicken, Daokou Style

Chicken in Brown Sauce

Smoked Chicken

Spiced Chicken

Chicken with Spiced Salt

Chicken with Chili and Sichuan Pepper

35 / 158

551. 茶香鸡

552. 金钱鸡

553. 芝麻鸡

554. 叫化鸡

555. 江米酿鸡

556. 富贵鸡

557. 纸包鸡

558. 清蒸全鸡

559. 半口蘑蒸鸡

560. 炸鸡肫肝

561. 一鸡三吃

562. 牡丹珠圆鸡

563. 广州文昌鸡

564. 荸荠鸡片

565. 时蔬鸡片

566. 汽锅鸡翅

567. 清蒸全鸭

568. 柴把鸭

569. 脆皮鸳鸯鸭

570. 全聚德烤鸭

571. 全蝎望京鸭

Red-Cooked Chicken with Tea Falvor

Grilled Ham and Chicken

Boiled Chicken with Sesame and Spicy Sauce

Beggar’s Chicken (Baked Chicken)

Chicken Stuffed with Glutinous Rice

Steamed Chicken with Stuffing

Fried Chicken in Tin Foil

Steamed Whole Chicken

Steamed Chicken with Truffle

Fried Chicken Gizzards

A Chicken Prepared in Three Ways

Chicken and Crab Roe with Shrimp Balls

Sliced Chicken with Chicken Livers and Ham

Sautéed Chicken Slices with Water Chestnuts

Sautéed Chicken Slices with Seasonal Vegetable

Steam Pot Chicken Wings

Steamed Whole Duck

Steamed Duck with Bamboo Shoots and Ham

Two-Colored Crispy Duck with Minced Shrimp Stuffing

Quanjude Roast Duck

Fried Duck Meat with Scorpions

36 / 158

572. 凤眼秋波鸭包

573. 凤眼秋波芋艿

574. 红曲鸭膀

575. 罗汉鸭

576. 面鱼儿烧鸭

577. 双冬鸭

578. 子姜鸭

579. 魔芋烧鸭

580. 三鲜鸭包芋艿

581. 五香鸭子

582. 盐烤荷叶鸭

583. 鸭粒响铃

584. 青椒鸭肠

585. 糟溜鸭三白

Deep-Fried Duck Rolls and Quail Eggs

Deep-Fried Taro Roots and Quail Eggs

Braised Duck Wings Seasoned with Red Yeast

Steamed Duck with Assorted Vegetables

Roast Duck with Fish-Like Dough

Sautéed Duck Meat with Snow Peas and Mushrooms

Sautéed Duck with Ginger Shoots

Braised Duck with Shredded Konjak

Deep-Fried Duck Rolls Stuffed with Taro

Spiced Duck with Tofu

Salt Baked Duck in Lotus Leaf

Fried Diced Duck

Sautéed Duck Intestines with Green Pepper

Braised Sliced Duck Meat, Duck Webs and Duck Livers

Smoked Duck, Sichuan Style (Served with Lotus-Leaf-Like

Pancake)

Smoked Duck Kernel

Salt-Baked Duck in Lotus Leaf

Duck Intestines with Chili Sauce

Sautéed Duck Tongues with Sichuan Chili

Braised Duck with Assorted Meat and Thread Moss

586. 四川樟茶鸭(配荷叶饼)

587. 香熏鸭腰

588. 盐烤荷叶鸭

589. 口水鸭肠

590. 火爆川椒鸭舌

591. 八珍发菜扒鸭

37 / 158

592. 赛海蜇拌火鸭丝

593. 蜜汁烟熏鸭肉卷

594. 香荽鸭翼

595. 香酱爆鸭丝

596. 北菇扒大鸭

597. 北京烤鸭

598. 彩椒炒火鸭柳

599. 虫草炖老鸭

600. 蛋酥樟茶鸭

601. 冬菜扣大鸭

602. 参杞炖老鸭

603. 豆豉芦笋炒鸭柳

604. 火燎鸭心

605. 酱爆鸭片

606. 罗汉扒大鸭

607. 樱桃汁煎鸭胸

608. 蜜汁鸭胸

609. 汽锅虫草炖老鸭

610. 芋茸香酥鸭

611. 雀巢鸭宝

612. 黑椒焖鸭胗

Shredded Roast Duck with White Fungus

Smoked Duck Rolls with Honey Sauce

Sautéed Duck Wings with Coriander

Sautéed Shredded Duck in Soy Sauce

Braised Duck with Black Mushrooms and Vegetables

Beijing Roast Duck

Sautéed Roast Duck with Bell Pepper

Stewed Duck with Aweto

Fried Smoked Duck with Egg Crust

Braised Duck with Preserved Vegetables

Stewed Duck with Ginseng and Chinese Wolfberry

Sautéed Sliced Duck with Asparagus in Black Bean Sauce

Sautéed Duck Hearts

Sautéed Sliced Duck in Soy Sauce

Braised Duck with Assorted Vegetables

Pan-Fried Duck Breast in Cherry Sauce

Pan-Fried Duck Breast with Honey Sauce

Stewed Duck with Aweto in Steam Pot

Deep-Fried Boneless Duck with Taro Puree

Sautéed Diced Duck Meat in Taro Basket

Braised Duck Gizzards with Black Pepper

38 / 158

613. 烩鸭四宝

614. 黄豆煮水鸭

615. 生炒鸭松

616. 酸梅鸭

617. 香辣炒板鸭

618. 香酥脱骨鸭

619. 香酥鸭荷叶夹

620. 酥皮鸭丝盅

621. 荔茸鹅肝卷

622. 辽参扣鹅掌

623. 菜头烧板鹅

624. 松茸扒鹅肝

625. 香煎鹅肝

626. 野菌鹅肝

627. 川式煎鹅肝

628. 潮州烧雁鹅

629. 红烧石歧项鸽

630. 冬草花炖鹧鸪

631. 豆豉鹌鹑脯

632. 酥香鹌鹑

633. 椒麻鹌鹑腿

Braised Four Delicacies of Duck

Stewed Duck with Soya Beans

Sautéed Minced Duck on Lettuce Leaf

Braised Duck with Plum Sauce

Sautéed Salted Duck with Hot Spicy Sauce

Crispy Boneless Duck

Deep-Fried Duck in Lotus Leaf

Crispy Shredded Duck

Deep-Fried Goose Liver Roll with Taro

Braised Goose Webs with Sea Cucumber

Braised Dried Goose and Lettuce in Spicy Sauce

Pan-Fried Goose Liver with Matsutake

Pan-Fried Goose Liver

Pan-Fried Goose Liver with Mushrooms

Fried Goose Liver，Sichuan Style

Roast Goose, Chaozhou Style

Braised Pigeon

Stewed Partridge with Aweto

Braised Quail Breast with Black Bean Sauce

Crispy Quail with Sesame

Stewed Quail Legs with Pepper and Chili

39 / 158

634. XO酱爆乳鸽脯

635. 麻辣鹌鹑脯

636. 北菇云腿蒸乳鸽

637. 菜片乳鸽松

638. 脆皮乳鸽

639. 吊烧乳鸽王

640. 荷香蒸乳鸽

641. 红酒烩鸽脯

642. 金柠乳鸽脯

643. 上素炒鸽脯

644. 烧汁香煎鸽脯

645. 生炒乳鸽松

646. 时菜炒鸽脯

647. 天麻炖乳鸽

648. 云腿骨香炒鸽片

649. 咸鸭蛋

650. 卤蛋

651. 煮鸡蛋

652. 糟蛋

653. 荷包蛋

654. 煎蛋

Sautéed Pigeon Breast in XO Sauce

Braised Spicy Quail Breast

Steamed Pigeon with Mushrooms and Ham

Sautéed Minced Pigeon with Sliced Vegetables

Crispy Pigeon

Roast Pigeon

Steamed Pigeon in Lotus Leaves

Braised Pigeon Breast in Red Wine

Sautéed Pigeon Breast with Lemon Sauce

Sauteed Pigeon Breast with Vegetables

Pan-Fried Pigeon Breast

Sautéed Minced Pigeon on Lettuce Leaf

Sautéed Sliced Pigeon Breast with Seasonal Vegetable

Stewed Pigeon with Gastrodia Tuber

Sautéed Sliced Pigeon with Ham

Salted Duck Egg

Marinated Egg

Boiled Egg

Egg Preserved in Rice Wine

Poached Egg

Fried Eggs

40 / 158

655. 香椿煎蛋

656. 蟹肉芙蓉蛋

657. 虾酱炒鸡蛋

658. 韭菜炒鸡蛋

659. 葱花炒鸡蛋

660. 蛤蜊蒸蛋

661. 鸡肝炒蛋

662. 白菌炒蛋

663. 火腿炒蛋

664. 燕窝鸽蛋

665. 时菜鹑蛋

666. 鹑蛋炒碎肉

667. 菜甫肉碎煎蛋

668. 蛋羹

Fried Eggs with Chopped Chinese Toon Leaves

Crab Meat with Egg White

Scrambled Eggs with Shrimp Paste

Scrambled Eggs with Chinese Chives

Scrambled Eggs with Scallion

Steamed Egg with Clams

Scrambled Eggs with Chicken Liver

Scrambled Eggs with Mushroom

Scrambled Eggs with Ham

Bird’s Nest with Pigeon Eggs

Quail Egg with Seasonal Vegetable

Stir-Fried Minced Pork and Quail Egg

Pan-Fried Eggs with Minced Pork and Vegetables

Steamed Egg Custard

41 / 158

其 他 肉 类 (Other Meat)

669. 茶树菇炒鹿片

670. 馋嘴蛙

671. 笼仔剁椒牛蛙

672. 泡椒牛蛙

673. 麻辣玉兔腿

674. 炸五丝筒全蝎

675. 鱼腥草拌米线

676. 辣味红扒鹿筋

677. 炸炒脆鹿柳

678. 皇宫煎鹿柳

679. 提篮鹿肉

680. 水煮鹿里脊

681. 山城血旺

682. 红烧家兔

683. 红烧鹿肉

684. 炸麻雀

685. 麻辣鹿筋

Sautéed Venison Fillet with Tea Tree Mushrooms

Sautéed Bullfrog in Chili Sauce

Steamed Bullfrog with Chili Pepper

Sautéed Bullfrog with Pickled Peppers

Sautéed Rabbit Leg with Hot Spicy Sauce

Deep-Fried Rolls with Five Shreds Filling and Scorpion

Special Herbal Rice Noodles

Spicy Venison Tendon

Deep-Fried Crispy Venison Fillets

Stir-Fried Venison with Black Pepper

Stewed Venison

Venison Tenderloin in Hot Chili Oil

Sautéed Eel with Duck Blood Curd

Braised Rabbit

Braised Venison in Brown Sauce

Fried Sparrow

Braised Spicy Venison Tendon

42 / 158

菇 菌 类 (Mushroooms)

686. 豆苗羊肚菌

687. 川菜白灵菇皇

688. 干锅茶树菇

689. 荷塘焖什菌

690. 黄焖山珍菌

蚝皇原汁白灵菇 （每位）

Braised Yellow Fungus with Pea Sprouts

Braised Mushrooms in Chili Sauce

Griddle Cooked Tea Tree Mushrooms

Stewed Assorted Mushrooms with Lotus Root

Braised Mushrooms in Brown Sauce

691. Braised Mushrooms in Oyster Sauce（per person）

692. 鸡油牛肝菌

693. 三色鲍鱼菇

694. 砂锅三菌

695. 烧汁烩南野山菌

696. 山菌烧豆腐

697. 双仙采灵芝

698. 双鲜扒鸡腿菇

699. 酥炸山菌

700. 酸辣炒姬菇

701. 泰式煮什菌

702. 鲜蘑炒蜜豆

703. 香草蒜茸炒鲜蘑

Braised Boletus in Chicken Oil

Sautéed Abalone Mushrooms and Vegetables

Assorted Mushrooms in Casserole

Braised Mushrooms in BBQ Sauce

Braised Tofu with Mushrooms

Sautéed Mushrooms with Broccoli

Braised Mushrooms and Vegetables

Deep-Fried Mushrooms

Sautéed Mushroom with Hot and Sour Sauce

Boiled Assorted Mushrooms, Thai Style

Sautéed Mushrooms with Sweetened Beans

Sautéed Fresh Mushrooms with Garlic and Vanilla

43 / 158

704. 香菇扒菜胆

705. 野菌烧豆腐

706. 鱼香牛肝菌

707. 鲍汁花菇

708. 烩滑籽菇

709. 干贝鲜腐竹草菇

710. 清汤干贝鲜蘑

711. 四宝菌烧素鸡

712. 菜胆白灵菇

713. 红烧白灵菇

714. 松子香菇

Braised Green Vegetable with Black Mushrooms

Braised Tofu with Mushrooms

Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce)

Braised Mushrooms in Abalone Sauce

Braised Mushrooms

Braised Dried Scallops with Straw Mushrooms and Tofu Skin

Dried Scallops and Mushrooms Consommé

Braised Deep-Fried Tofu with Mushrooms

Braised Mushrooms and Green Vegetable

Braised Mushrooms with Vegetables

Braised Black Mushrooms with Pine Nuts

44 / 158

鲍鱼类 (Abalone)

715. 白灵菇扒鲍片

716. 鲍鱼海珍煲

717. 百花鲍鱼卷

718. 鲍鱼烧牛头

Braised Sliced Abalone with Mushrooms

Braised Abalone and Seafood in Casserole

Steamed Abalone Rolls Stuffed with Minced Shrimp

Braised Abalone with Ox Head

Steamed Glutinous Rice Mixed with Diced Abalone and

Chicken

Braised Sliced Abalone with Pig Knuckle and Vegetables

Braised Abalone with Vegetables

Abalone Sauce on Deep-Fried Rice Cake

Braised Dried Abalone in Oyster Sauce

Braised Sliced Abalone in Oyster Sauce

Braised Sliced Abalone

Braised Sliced Abalone with Vegetables

Steamed Sliced Abalone with Egg White

Braised Abalone, Shark’s Fin and Bird's Nest

Braised Abalone

Braised South African Abalone

Braised Pork with Abalone

Braised Abalone with Longjing Tea

719. 鲍鱼珍珠鸡

720. 碧绿香肘扣鲍片

721. 碧绿原汁鲍鱼

722. 锅粑鲍鱼

723. 蚝皇扣干鲍

724. 蚝皇鲜鲍片

725. 红烧鲍片

726. 碧绿鲍片

727. 百花酿鲍片

728. 红烧鲍翅燕

729. 红烧鲍鱼

730. 红烧南非鲍

731. 金元鲍红烧肉

732. 龙井金元鲍

45 / 158

733. 美国红腰豆扣鲍片

734. 银芽炒鲍丝

735. 金蟾望月

鱼翅类 （Shark’s Fins）

736. 鲍参翅肚羹

737. 翅汤浸什菌

浓汤鸡煲翅（供3－5人用）

Braised Sliced Abalone with American Kidney Beans

Sautéed Shredded Abalone with Bean Sprouts

Braised Frog-Shaped Abalone

Shark’s Fin Soup with Shredded Abalone

Braised Assorted Mushrooms in Shark’s Fin Soup

738.

Braised Shark’s Fin in Chicken Broth (Serves 3 to 5 Persons)

739. 川式红烧鱼翅

740. 高汤鸡丝生翅

741. 桂花炒鱼翅

742. 红梅蟹粉炒桂花翅

743. 红烧大鲍翅

744. 红烧鸡丝翅

745. 花胶菜胆炖竹笙翅

746. 火龙燕液翅

747. 鸡煲海虎翅

748. 鸡煲牙捡翅

749. 金肘菜胆炖散翅

750. 鹿茸养生翅

751. 木瓜炖翅

Braised Shark’s Fin, Sichuan Style

Shark’s Fin Soup with Shredded Chicken

Sautéed Shark’s Fin with Crab Meat and Bean Sprouts

Sautéed Shark’s Fin with Crab Meat and Chinese Herbs

Braised Shark’s Fin with Brown Sauce

Braised Shark’s Fin with Shredded Chicken

Stewed Shark’s Fin with Fish Maw and Bamboo Fungus

Boiled Shark’s Fin and Bird's Nest Served in Dragon Fruit

Braised Tiger Shark’s Fin in Chicken Soup

Braised Shark’s Fin in Chicken Soup

Stewed Shark’s Fin with Green Vegeteble and Pig Knuckle

Shark’s Fin Soup with Deer Antler

Shark’s Fin Soup with Papaya

46 / 158

752. 木瓜海虎翅

753. 浓汤鸡火翅

754. 浓汤鱼肚烩散翅

755. 浓汁鲍丝翅

756. 砂锅肚丝翅

757. 砂锅菇丝翅

758. 砂锅鸡煲翅

759. 砂锅裙边翅

760. 砂锅炒翅

761. 松茸烩鱼翅

762. 夏威夷木瓜炖翅

763. 瑶柱鸡丝烩生翅

764. 红烧排翅

765. 干贝炖烧翅

766. 红烧散翅

767. 海虎翅(每两)

768. 金山勾翅(每两）

769. 原罐小排翅

770. 海鲜大煲翅

771. 浓汁三鲜鱼翅

772. 浓汁四宝鱼翅

Supreme Shark’s Fin Soup with Papaya

Shark’s Fin in Chicken Soup

Fish Maw with Shark’s Fin Soup

Braised Shark’s Fin and Shredded Abalone

Braised Shredded Fish Maw and Shark’s Fin in Casserole

Braised Shredded Mushrooms and Shark’s Fin in Casserole

Braised Shark’s Fin in Chicken Soup

Braised Shredded Turtle Rim and Shark’s Fin in Casserole

Sautéed Shark’s Fin in Casserole

Braised Shark’s Fin with Mushrooms

Stewed Shark’s Fin with Hawaiian Papaya

Braised Shark’s Fin with Shredded Chicken and Scallops

Braised Superior Shark’s Fin in Brown Sauce

Stewed Scallops in Shark’s Fin Soup

Braised Shark’s Fin in Brown Sauce

Supreme Shark’s Fin Soup (50g Portion)

Superior Shark’s Fin Soup (50g Portion)

Small Shark’s Fin Soup

Braised Shark’s Fin and Seafood

Three Delicacies and Shark’s Fin Soup

Four Delicacies and Shark’s Fin Soup

47 / 158

773. 竹笙笋鸡丝翅

Braised Shark’s Fin Soup with Shredded Chicken and Bamboo

Fungus

Braised Shark’s Fin in Rice Wine Sauce

Braised Shark’s Fin in Thick Soup with Rice, Shan Dong Style

Stewed Shark’s Fin

Braised Shark’s Fin in White Sauce

Braised Shark’s Fin in Brown Sauce

Braised Ham, Mushroom and Bamboo Shoot in Shark's Fin

Soup

Sautéed Shark's Fin with Crab Roe

Braised Shark’s Fin with Crab Roe

Shark’s Fin and Pickles Soup

774. 黄焖鱼翅

775. 山东浓汁鱼翅捞饭

776. 干焅鱼翅

777. 白扒鱼翅

778. 红扒鱼翅

779. 三丝翅羹

780. 至尊蟹黄干捞翅

781. 蟹黄金钩翅

782. 泡菜鱼翅羹

海鲜类 Seafood

783. 鲍汁北菇鹅掌

784. 鲍汁葱烧辽参

785. 怪味海参

786. 鲍汁豆腐

787. 鲍汁鹅肝

788. 鲍汁鹅掌扣辽参

789. 鲍汁花菇烧鹅掌

790. 鲍汁花胶扣辽参

Braised Goose Webs and Black Mushrooms in Abalone Sauce

Braised Sea Cucumber in Abalone Sauce

Special Flavored Sea Cucumber

Braised Tofu in Abalone Sauce

Braised Goose Liver in Abalone Sauce

Braised Sea Cucumber and Goose Webs in Abalone Sauce

Braised Goose Webs and Mushrooms in Abalone Sauce

Braised Sea Cucumber and Fish Maw in Abalone Sauce

48 / 158

791. 烧海参蹄筋

792. 鲍汁鸡腿菇

793. 鲍汁煎鹅肝

794. 鲍汁扣白灵菇

795. 鲍汁扣鹅掌

796. 鲍汁扣花胶皇

797. 鲍汁扣辽参

Braised Sea Cucumber and Pork Tendon

Braised Mushrooms in Abalone Sauce

Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce

Braised Mushrooms in Abalone Sauce

Braised Goose Webs in Abalone Sauce

Braised Fish Maw in Abalone Sauce

Braised Sea Cucumber in Abalone Sauce

Braised Sea Cucumber, Goose Webs and Mushrooms in

Abalone Sauce

Braised Boletus in Abalone Sauce

Steamed Scallops with Tofu

Scallops Sashimi

Dry-Braised Scallops with Vegetables

Braised Scallops with Green Vegetables

Kung Pao Scallops

Braised Turtle Rim with Pigeon Eggs

Fried Scallops in Fresh Fruit Juice

Deep-Fried Oyster with Ginger and Scallion

Sautéed Mussel and Mushrooms in Special Sauce

Sautéed Scallops and Vegetables

Baked Scallop Mille Feuille

798. 鲍汁扣三宝

799. 鲍汁牛肝菌

800. 白玉蒸扇贝

801. 北极贝刺身

802. 碧绿干烧澳带

803. 碧绿鲜带子

804. 宫保鲜带子

805. 鸽蛋烧裙边

806. 果汁银元带子

807. 姜葱酥炸生蠔

808. 酱野菌炒胭脂蚌

809. 翡翠金银玉带

810. 千层酥烤鲜贝

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